The food at Moffat house is quite simply first rate and awards are being gathered every year. From formal dining in Hopetoun's Restaurant to informal lounge meals, lunches and suppers, be assured fresh local produce and home cooking are at work to satisfy the most discerning of palates. A fine selection of wines will compliment your meal. In addition, the Adams bar will spoil you for choice with a good selection of over 75 malt whiskies.

Virtual Tour - Restaurant

Hospitality and hostmanship are alive at Moffat House and to assist in making you more comfortable, log fires blaze through chilly winter evenings in the lounge bar and coffee lounge. The restaurant, sun lounge and coffee lounge are superbly situated with views of the gardens and 250-year-old oak tree.

Sample Menus below

Solway Smoked Salmon, potato blini and watercress finished with creme fresh and Keta caviar

Crab fishcakes with Asian salad

Ham hock terrine served with homemade chutney and warm brioche

Duck breast served with pomme fondant, pak choi and sesame orange jus

Fresh Sea Bass served with lemon and sweet potato salad, confit cherry tomato and herb dressing

Confit shoulder of Lamb served with celeriac puree and herb crushed new potatoes

Individual sticky toffee pudding with warm butterscotch sauce and cinnanmon ice cream

Ginger creme brulee served with shortbread biscuit

Lemon Panacotta topped with lime